This is from my Bohemian (Czech) grandmother's recipes. They are pronounced 'Liss-tay'.
Author: Kathi
A very delicious stuffed pepper recipe with a yummy creamy tomato sauce.
Author: Sylvia Sajna
This is from my Bohemian (Czech) grandmother's recipes. They are pronounced 'Liss-tay'.
Author: Kathi
A very delicious stuffed pepper recipe with a yummy creamy tomato sauce.
Author: Sylvia Sajna
These traditional Czech no-bake filled cookies are usually made around Christmastime. They're made with a wooden or plastic beehive mold, but it's possible...
Author: Sonya M Shafer
I can only attempt to spell the real name of this dish; Cabushka or something like that! My mother's father was from Czechoslovakia, and he has three sisters...
Author: Allrecipes Member
A very delicious stuffed pepper recipe with a yummy creamy tomato sauce.
Author: Sylvia Sajna
These traditional Czech no-bake filled cookies are usually made around Christmastime. They're made with a wooden or plastic beehive mold, but it's possible...
Author: Sonya M Shafer
These traditional Czech no-bake filled cookies are usually made around Christmastime. They're made with a wooden or plastic beehive mold, but it's possible...
Author: Sonya M Shafer
A very delicious stuffed pepper recipe with a yummy creamy tomato sauce.
Author: Sylvia Sajna
This is from my Bohemian (Czech) grandmother's recipes. It is pronounced "Liss-tay".
Author: Kathi K
A very delicious stuffed pepper recipe with a yummy creamy tomato sauce.
Author: Sylvia Sajna
Spicy bar cookies with a nice crunch of pecans plus the sweetness of a jam filling.
Author: Allrecipes Member
A very delicious stuffed pepper recipe with a yummy creamy tomato sauce.
Author: Sylvia Sajna
This is from my Bohemian (Czech) grandmother's recipes. It is pronounced "Liss-tay".
Author: Allrecipes Member
This is from my Bohemian (Czech) grandmother's recipes. It is pronounced "Liss-tay".
Author: Kathi K
Spicy bar cookies with a nice crunch of pecans plus the sweetness of a jam filling.
Author: Allrecipes Member
Spicy bar cookies with a nice crunch of pecans plus the sweetness of a jam filling.
Author: Allrecipes Member
This is a filling often used for Middle European kolacs (also called kolacky or kolachke)--filled, rolled, baked yeast dough--and sweet rolls.
Author: Hepzibah
Spicy bar cookies with a nice crunch of pecans plus the sweetness of a jam filling.
Author: Allrecipes Member
These traditional Czech no-bake filled cookies are usually made around Christmastime. They're made with a wooden or plastic beehive mold, but it's possible...
Author: Sonya M Shafer
Spicy bar cookies with a nice crunch of pecans plus the sweetness of a jam filling.
Author: Allrecipes Member
Spicy bar cookies with a nice crunch of pecans plus the sweetness of a jam filling.
Author: Allrecipes Member
Spicy bar cookies with a nice crunch of pecans plus the sweetness of a jam filling.
Author: Allrecipes Member
Spicy bar cookies with a nice crunch of pecans plus the sweetness of a jam filling.
Author: Allrecipes Member